Ham & Gruyère Sliders with Spiced Cranberry Sauce
Serves 1210 mins prep10 mins cook
Festive and fancy Ham & Gruyère sliders with an @aldiusa spiced cranberry sauce, brushed with melted butter, Dijon, and fresh thyme. Quick to pull together (less than 20 minutes total), they are perfect for holiday gatherings, cozy weeknights, or after-school snacks. Sweet, savory, melty, and buttery, embodying the taste of December.
0 servings
What you need
Instructions
Preheat your oven to 350°F (175°C). Assemble the sliders by placing sliced ham, Gruyère cheese, and cranberry sauce between the Hawaiian rolls. In a small bowl, combine melted butter, Dijon mustard, and fresh thyme. Brush this mixture generously over the tops of the assembled sliders. Bake at 350°F until the cheese is melty and the rolls are golden.View original recipe