Cadbury Egg Protein Bites 🐣
Serves 1115 mins prep0 mins cook
A simple little Easter treat that tastes like dessert but has a protein boost too. Perfect to keep in the fridge for an afternoon snack.
0 servings
What you need
tbsp chia seed
tbsp maple syrup
cup peanut butter
pinch fine sea salt
cup rolled oats
tsp vanilla extract
cup chocolate egg
Instructions
Blend oats into flour. Mix with protein powder, chia seeds, and salt. Stir in yogurt, nut butter, maple syrup, and vanilla until a dough forms, then fold in crushed Cadbury eggs. Roll into 10–12 bites and refrigerate for an hour or more! Store in refrigerator.View original recipe