Mississippi Chicken Roast — But Make It Cozy
Serves 3
10 mins prep
300 mins cook
310 mins total
An easy, comforting, and flavorful slow-cooked Mississippi chicken roast featuring chicken breasts, pepperoncini, Boursin cheese, and salt, perfect for a weeknight dinner.
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Place three chicken breasts, 1/3 of a jar of pepperoncini with its juice, half a block of Boursin cheese, and a pinch of salt into a slow cooker. Let it slow cook for 4–6 hours. Serve the cooked chicken over creamy mashed potatoes with garlicky broccoli on the side.